Preservatives symptoms and conditions

I am 44 years old and have been taking singulair for about 4 years. 3 months ago I started experiencing crushing chest pain, tingling in my lower limbs, and felt very stressed out. I went to the ER last Thursday and was checked out for angina - the ER doctor told me I was suffering from chronic severe anxiety. I took Ativan for 4 days and felt better, but now the drigs are gone and I again having constant chest pain. In doing some research I found that anxiety can be caused by imbalance in adrenaline, and so started looking online to see if any of the allergy/asthma meds I am taking (adviar, singulair, allegra) can affect adrenaline. That';s when I found this website. Although i find the testimony compelling, I wish more folks would have poted about how their symptoms improved (or didn't) AFTER discontinuing singulair. Also I've noticed many of the stories are about children not adults; many people are taking more than one med for asthma, and most people's symptoms seem to come on right away whereas I have been taking sinulair for years and only recently have anxiety. I will stop singulair tonight and see what happens, but am wondering if anyone has come across further research that correlates singiulair with anxiety? My job life is really peaceful, I am otherwise happy, work can get hectic but that's true of any job, and I am out of ideas as to why suddenly at age 44, when I eat right and exercise - why get anxiety? Thanks for the posts, I'll try to remember to follow up after I am off Singulair for a few weeks.

I have been prescribed cipro 2x for diverticulitis and has adverse reactions (after completing the recommended prescription) to dairy and fruits (citrus acid). When another bout of diverticulitis occurred, I asked my doctor not to give me cipro. He does some research and prescribes levaquin. I completed the prescription and now more than ever have adverse reactions to dairy and fruits and anything that has whey or citric acid in it. I think this is just the tip of the iceberg of exactly what I am allergic to. I have done extensive research of the adverse reactions from cipro and levaquin which for me once I eat these particular foods is extreme case of hives and skin rash. I have to take benydral. Sometimes it helps and sometimes it does not. I went to my gastroenterologist and allergist with complaints from taking these drugs and they have told me they have never had anyone come to them with complaints. Who are we kidding? With all the reading I have done, these drugs are poison. Although I know I am among the extreme side effect category, I need help and I can't get it anywhere. I have also read that these quinolone antibiotics are given to the animals, foul and fish that we eat. So does that mean we are ingesting extra quinolone into our systems when all we want to do is have it wear off? My wife feels that we should eat organic meats. I tried organic milk and I have reacted to it. I just want a bowl of cereal and a normal cup of coffee. Whey also gives me hives. Whey is in almost everything and so is citric acid as preservatives. If there are anyone of you out there that is or has experience similar to what I am, please let me know. My doctors cannot help me,nor do they seem to really even care. My wife has given them a lot of information she has been downloading from the computer. Hope this wears off soon. Every time I take one step forward, I wind up taking two steps back. Where is the help out there that we need? Since we are the minority who suffers from these drugs, doctors don't care until they have to deal with it. What is wrong with our medical society?

My son was on a cocktail of Singulair, Zyrtec, Astellin and Nasonex. Like a miracle, his severe allergies cleared up almost immediately. Months later, behavioral changes started to surface. Extreme irritability, major meltdowns over nothing, problems in school and pulling out his facial hair including eyelashes and eyebrows. We stopped the medication in April and he improved. By mid summer, the hair pulling stopped. When his allergies started up again about 10 days ago, I put him back on the Zyrtec, because I was certain the Singulair was causing most of the problems. Within 3-4 days, the emotional outbursts started, panic attacks that never happened before - he said he couldn't breathe. Now the hair pulling is back. Everyone thinks I want to blame medication for his problems, but I am certain that Zyrtec has something to do with these problems in addition to Singulair. We have taken him off Zyrtec 2 days ago. We have a dr. appointment in 2 days and we will discuss all of this with him. In the meantime, his allergies are back and he is miserable. I would rather him be physically sick than mentally at this point.

Water retention, abdominal and thigh cramps, fatigue, mental fog. Try juicing greens, eating almonds, blueberries, garlic, eating the majority of foods raw, take plant sterols, lots of fruits and vegetables, fish oil, Complex B, and other supplements as needed. This happens because we are not eating the right foods and because we are eating mostly cooked foods, and in this way, we strip the foods from their medicinal value. We come from the Earth, and the Earth feeds and protect us. We are drifting too much away from nature and indulging into to much sugar, and processed foods which have so many preservatives, which can lead to many chronic and deadly diseases, including high cholesterol. Eating mostly raw foods allows for a high content of enzymes, minerals and vitamins in their natural form, to work to repair tissue and keep us healthy. And the best of it, I have as much vegetable juice as I want. I prefer to take the fruits in the morning. In addition, I have found that drinking Barley grass, even the bottled Green Magma, has been extremely beneficial. When I juice I am never hungry, and my body thanks me as to, "tabout time."

I totally agree with the last post re: reactions to food. However, we did food allergy testing with my 4-year-old son and it showed nothing. Regardless of what the testing showed, he has done remarkably well now that we have elimated cow's milk from his diet and switched to as much organic food as possible. It is important to note that there is a difference in a food intolerance (which does not show up on allergy testing) and a food allergy. The intolerance side of things has to do with a build up of a food that is an irritant. My son does fine with dairy as long as I limit it--I would never deprive him of ice cream at birthday parties or the occasional treat. It's just not an everyday thing at our house. The same is true with nonorganic foods--I don't take a special snack to school, ban fast food (though it is not a regular meal for us), or ban eating out altogether. I just do my best to ensure that most of what my kids eat is organic. I truly believe that all the steroids, preservatives, colors and other artificial ingredients that are in food today contribute to my son's asthma (and my other son's eczema). While organic food is more expensive, I have definitely saved money on medications!

I first posted about three weeks ago re: my 3 1/2 year old son who was taken off Singulair around the first of September. All the bizarre symptoms (mood swings, itching, tummy aches, etc.) he was experiencing are gone and he is still doing great in that regard. However, he caught a cold after starting back to preschool (which always turns into an asthma episode for him) and, as expected, we ended up having to use an oral steroid to pull him through. So ... we were happily off Singulair but still needed a method to deal with what would inevitably be more problems from his asthma. I had heard that some asthmatics have success when changing their diet and so decided that we really had nothing to lose and started to research this issue. While we knew that my son was not allergic to the foods that are typically known as allergens (due to past allergy testing), I learned that a food intolerance is totally different from a food allergy, and does not show up with testing. Most all of the food you buy at the store these days is loaded with preservatives, chemicals and artificial colors. I learned that sulfites can be particularly dangerous for asthmatics and that many also react to food colorings. While these things do not cause an immediate reaction in my son, the theory is that when these foods are consumed regularly, they weaken his immune system and thus make him more suscepticle to have an asthma episode when he does get a cold. There is a book called Fed Up with Asthma that explores this theory that was written by Sue Dengate out of Australia. While we have not gone on what she calls a "failsafe" elimination diet (it seems a little extreme for us), we did decide to experiment with buying all organic foods to see what happens and started on that quest about 2-3 weeks ago. Foods that are certified organic are supposed to be free of pesticides, preservatives, colors, etc. Last week, my son got another cold and this is the first time in 3 years that we have not had to use an oral steroid to get him over it. It was just like he was any other kid with a little cold. Another thing that I read about was that many asthmatics have a reaction to milk (which the medical community flatly denies) and the one lingering symptom we had after stopping the Singulair was a persistent cough that was not associated with illness, was not accompanied by a wheeze, and had no obvious origin. We switched my son to soy milk about 2 weeks ago, and the cough is gone. I also have a 17-month-old who is asthma-free (at least so far) but does have eczema, which I have learned is also thought to be affected by the consumption of cow's milk. When we switched from cow's milk to soy milk, his eczema completely cleared up, too. 6 months ago I would have laughed at someone who said that what I thought was healthy food I bought at the grocery store contributed to my son's asthma, but we have just had too many coincidences to ignore what we are seeing. I just figured I had nothing to lose by trying the organic route, and I'm glad I did it. Good luck.

I moved to Florida in Sept. and my face broke out and swelled tremendously. We went to the emergency room and they put me on prednisone for 2 weeks. Everytime I went off prednisone my face swelled back up. Three times I went to the emergency room within 8 months. They filled me with pills or shots and it was all prednisone. The eight month my allergy doctor said he had never seen anything like this. He had me to go to USF to see a dermatologist. He did testing and found out I was allergic to preservatives in makeup and other cleaning products. He put me on protopic which last month I found out its side effects and I have just stopped all medicines. My face right now is broke out in places but I refuse to put any medicine back on my face. How long does it take to get all these medicines out of your system? Does anyone know. I believe these medicines have caused me more problems after I took them than before.

Scratchy feelings. Probably caused by the preservative, as this has happened with other products which contain preservatives.